Home made food, Vegetarian Risotto with Kamut By Dr. Velika Kambourova March 23, 2017 Leave a comment Risotto with Kamut – Red rice, Kamut, carrots, Parsnip, cashew paste, coconut oil, “Grana Padano” cheese, salt. Post navigation ← Previous post: Ризото с КамутCauliflower soupNext post: → Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment.