Home made food, Vegetarian Red lentil and chickpea By Dr. Velika Kambourova March 6, 2017 Leave a comment Red lentil – red lentil, parsnip, carrots, curcumin, olive oil, oregano, salt. Chickpea – crispy 🙂 – olive oil, salt. Post navigation ← Previous post: Картофи “Дъга”Броколи с картофиNext post: → Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment.